Bash Bites has been on a mission to create Mexican-inspired chilli crunch condiments without the usual additives and preservatives found in most supermarket products. Co-creator of the bookclub-meets-supper club Kitchen Confidential, chef Ashton blends the vibrant flavours of her hometown Mexico City with the classic Chinese Chilli Crisp to create her Chilli Crunch - a perfect balance of heat, texture and authentic Mexican flavour. Every jar is handmade in the Cotswolds using only the finest quality ingredients.

Just a spoonful transforms everyday dishes into something utterly addictive – from morning eggs to evening tacos and everything in between.