It's hard to miss Two Farmers crisps on the shelves, not only available in standard crisp packets (with an eco-friendly twist), but also in their iconic sharing tins which are sure to win over anyone lucky enough to share. With a passion for the Herefordshire countryside, local farmers Sean and Mark came up with a plan over a cold pint and a packet of crisps to transform their award-winning potatoes into something spectacular. All the crisps are grown, harvested, stored and packed in Herefordshire to keep emissions down, and any ingredients that can't be grown by Sean and Mark are sourced from local producers.

Every packet or tin is prepared onsite and delivered straight to farm shops as freshly as possible in compostable packaging, truly embodying the farm-to-table ethos.